Skillet Cream Cheese Chicken Chili

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Skillet Cream Cheese Chicken Chili. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Skillet Cream Cheese Chicken Chili is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Skillet Cream Cheese Chicken Chili is something that I've loved my entire life. They are nice and they look wonderful.

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As for the number of servings that can be served to make Skillet Cream Cheese Chicken Chili is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Skillet Cream Cheese Chicken Chili using 12 ingredients and 5 steps. Here is how you can achieve that.

This is a gluten and dairy free recipe! Note I use dairy free/gluten free cream cheese.

Ingredients and spices that need to be Make ready to make Skillet Cream Cheese Chicken Chili:

1. 2 large chicken breasts
2. 2 slice of bacon fried
3. 1 can Rotel tomatoes or Chili ready tomatoes
4. 1 medium onion diced
5. 1 1/2 cup Corn
6. 1 Onion powder
7. 1 Cumin powder
8. 1 Garlic powder
9. 1 Chili powder
10. 1 Sugar
11. 1 packages Cream cheese
12. 1 Salt/pepper

Instructions to make to make Skillet Cream Cheese Chicken Chili

1. Dice chicken breast and sauté in a little Olive oil.
2. Next add corn and sauté.
3. Next add Rotel or chili ready tomatoes.
4. Next add cream cheese and let simmer.
5. Serve with jalapeño chips or bread.

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