Steak and chestnut champignon sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Steak and chestnut champignon sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Steak and chestnut champignon sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steak and chestnut champignon sauce estimated approx 15 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Steak and chestnut champignon sauce using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Steak and chestnut champignon sauce:

1. 1 marinated steak
2. 200 gr chestnut champignons
3. 1 small onion
4. 1 grated clove garlic
5. 50 ml cream
6. Salt,pepper
7. Knob butter

Instructions to make to make Steak and chestnut champignon sauce

1. Cut the onion into half rings, cut the champignons into smaller pieces
2. Bake steak with onions
3. Remove steak from pan and keep warm.
4. Bake the champignons with the garlic in the same pan
5. When browned add the cream.
   Season well.
6. Serve with couscous or baked potatoes.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Steak and chestnut champignon sauce. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!