Blueberry Crumb Cake

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, Blueberry Crumb Cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blueberry Crumb Cake is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Blueberry Crumb Cake is something which I've loved my entire life.

Many things affect the quality of taste from Blueberry Crumb Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry Crumb Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry Crumb Cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Blueberry Crumb Cake using 16 ingredients and 9 steps. Here is how you cook it.

Found the recipe on the William Sonoma website. It tastes great!

Ingredients and spices that need to be Make ready to make Blueberry Crumb Cake:

1. Crumb topping:
2. 1 Cup All Purpose Flour
3. 2/3 Cup White Sugar
4. Zest of 1 Lemon
5. 8 Tbsps Butter, Melted
6. For the cake:
7. 1 3/4 Cups All Purpose Flour
8. 1 Cup White Sugar
9. 2 tsps Baking Powder
10. 1/4 tsp Baking Soda
11. 1/4 tsp Ground Cinnamon
12. 1/4 tsp Salt
13. 3 Eggs
14. 1 Cup Sour Cream
15. 1 tsp vanilla extract
16. 2 Cups Fresh Blueberries

Instructions to make to make Blueberry Crumb Cake

1. Preheat oven to 350°.
2. Grease & flour a 9 inch baking pan.
3. Crumb topping: Mix the flour, sugar & lemon zest together in a small bowl. Add melted butter, stir with fork until the mixture is crumbly; set aside.
4. For the cake: Combine the dry ingredients together in a small bowl & set aside.
5. In a large mixing bowl, beat together the eggs, sour cream & vanilla extract until well blended.
6. Add the dry mixture into the wet ingredients & mix until smooth.
7. Spoon & spread batter evenly into prepared pan.
8. Cover batter with blueberries & sprinkle crumb topping over the blueberries evenly.
9. Bake for 45-50 minutes, topping should be golden brown & a toothpick inserted in the center should come out clean.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Blueberry Crumb Cake. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!