Brazo de Mercedes

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Brazo de Mercedes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Brazo de Mercedes is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Brazo de Mercedes is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Brazo de Mercedes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brazo de Mercedes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brazo de Mercedes is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brazo de Mercedes estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Brazo de Mercedes using 10 ingredients and 6 steps. Here is how you can achieve it.

I so so so love this brazo de mercedes. This is my mom's favorite thats why i always baked this :*

Ingredients and spices that need to be Prepare to make Brazo de Mercedes:

1. Merengue mixture
2. 1 cup sugar
3. 10 egg whites
4. 1 tsp cream of tartar
5. Custard Filling
6. 10 egg yolks
7. 1 can condensed milk
8. 1 tsp vanilla
9. Coating
10. 1/4 cup powdered sugar

Instructions to make to make Brazo de Mercedes

1. Preheat the oven 180°c
2. Beat the Egg whites and cream of tartar in a high speed until soft peaks form. Make sure that when you separate egg whites and egg yolks there are not any yolk left in the egg whites if there are, egg whites will not double it volumes and the Be carefull at separating them. Add the sugar and mix it well.
3. Line a large cookie sheet or baking pan with wax paper. Spread the merengue evenly in your pan. Cook it for 20 mins or until the top is golden brown.
4. For the custard. In a sauce pan, beat the egg yolk with a whisk and add the vanilla and condensed milk. Mix well. Put it in a low heat and cook it until it's thick enough to be spread.
5. When your merengue is cool. Coat your merengue with powdered sugar before turning it over. Spread the custard evenly.
6. Carefully roll the merengue. Coat with powdered sugar. Enjoy:)

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Brazo de Mercedes. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!