Granny Erva's Cornbread Dressing

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Granny Erva's Cornbread Dressing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Granny Erva's Cornbread Dressing is 8 to 10 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granny Erva's Cornbread Dressing estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few ingredients. You can have Granny Erva's Cornbread Dressing using 12 ingredients and 10 steps. Here is how you cook that.

Great grandmother's southern cornbread dressing.

Ingredients and spices that need to be Take to make Granny Erva's Cornbread Dressing:

1. 2 pkgs cornbread dressing (I use Jiffy, but it's sweet)
2. 1 can day old biscuits
3. 1 cup chopped celery
4. 1/2-1 cup chopped onion 🧅
5. 1 tsp poultry seasoning
6. 1 tsp sage
7. 3 boiled eggs
8. Chicken broth (not soupy just moist)
9. 1 can Campbell's Cream of Chicken Soup
10. Salt and pepper
11. Butter
12. 2 eggs uncooked

Instructions to make to make Granny Erva's Cornbread Dressing

1. Cook cornbread and biscuits the day before
2. Crumble cornbread and biscuits up into small pieces (I crumble mine to almost grainy)
3. Boil eggs and set aside
4. Sauteed celery and onions in butter until tender and add to cornbread mixture
5. Finely chop boiled eggs and add to mixture
6. Add cream of chicken soup
7. Add seasonings
8. Add 2 raw eggs
9. Add chicken broth until moist but not soupy and mix it all together in large pan. You don't want it really thick or it won't cook good.
10. Bake covered 1 hour then uncover and bake until the top is a golden brown. You want to bake all the moisture out.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Granny Erva's Cornbread Dressing. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!